From My Kitchen

Ingredients

• 1 cup butter, softened

• 1 cup brown sugar

• ½ cup granulated sugar

• 2 eggs

• 2 teaspoons vanilla extract

• 3 cups all-purpose flour

• 1 teaspoon baking soda

• ½ teaspoon salt

• 2 cups chocolate chips

• 1 cup chopped walnuts

Instructions

1. Preheat oven to 350°F.

2. Cream together the butter, sugars, eggs, and vanilla.

3. In a separate bowl, combine the flour, baking soda, and salt.

4. Gradually add the dry ingredients to the creamed mixture.

5. Stir in the chocolate chips and chopped walnuts.

6. Drop by spoonfuls onto a baking sheet.

7. Bake for 10–12 minutes, until lightly golden.